The Universal Exhibition of Milan

Prestige issue 268, November 2015
If the Lebanese pavilion at the World Expo in Milan «Feeding the Planet», present between more than 135 countries has been successful, it owes it undoubtedly, to the talent and expertise of its citizens

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The Hawaiian islands

Prestige issue 268, November 2015
Idyllic beaches, enchanting landscapes, idyllic sea … the Hawaiian Islands incite to daydreaming, travel, relaxation, but also the most exciting and memorable adventures. In this place on the other side of the world, in the heart of the Pacific Ocean, the wind with exotic scents blows on a small corner of paradise.

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Nadine Lahoud: The success of a Lebanese in Paris

Prestige issue 267, October 2015
At a time when the food of tomorrow becomes one of the main topics discussed by the agricultural authorities, we see growing on the roofs of buildings of major cities invaded by concrete, various plantations dedicated to feeding the inhabitants of the city. Prestige met in Montreal Nadine Lahoud

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Lebanese Wine

Prestige issue 267, October 2015
Wine production is part of Lebanese heritage, since it dates back to the Phoenician era. Benefiting from a favorable climate and soil, the Lebanese plant some classic noble grapes, besides the local grapes offering the world variety of blends that cater to all tastes.

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The Amalfi Coast

Prestige issue 267, October 2015
The site as well as the name of Villa Cimbrone, have ancient and historical roots. The property on which stands the Villa, called «Cimbronium» originally belonged to the noble family of Accongiaioco. Although endowed with a natural beauty, the place lacked artistic elements likely to develop it.

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