The famous sport watches brand Officine Panerai, revealed during a lunch in Beirut, the prestigious collection exhibited during SIHH 2015 in the presence of invitees.
Amale and Jean Bustros held two lunches in their ancient villa of Bois de Boulogne. Taking advantage of the summer and the beautiful greenery in their garden, the hosts invited their friends, VIPs and politicians
Prestige issue 266, September 2015
It is with these words that the Swiss Ambassador to Lebanon François Barras and the member of the Grand Council and Mayor of Montreux Laurent Wehrli, who came especially from Switzerland, crowned their speeches during a festive lunch held on a Sunday, on the flowered terraces of the Auberge Le Valais in Faraya-Chabrouh.
It is with these words that the Swiss Ambassador to Lebanon François Barras and the member of the Grand Council and Mayor of Montreux Laurent Wehrli, who came especially from Switzerland, crowned their speeches during a festive lunch held on a Sunday, on the flowered terraces of the Auberge Le Valais in Faraya-Chabrouh.
Prestige issue 256, October 2014
Young and old were invited to spend a perfect day in the company of Samir and Ghada Haddad, in the shady area of the family home in Chouaya.
Young and old were invited to spend a perfect day in the company of Samir and Ghada Haddad, in the shady area of the family home in Chouaya.
Prestige issue 271, February 2016
It was from Geneva that Danièle de Picciotto, together with her daughter Jasmine Busson who lives in Paris, organized, in every detail, the great lunch they gave at the Equestrian Club of Beit Mery belonging to Jasmine. Note that this is the only equestrian covered club in Lebanon. Danièle who knows how to do things well, had planned in order to entertain her guests,
It was from Geneva that Danièle de Picciotto, together with her daughter Jasmine Busson who lives in Paris, organized, in every detail, the great lunch they gave at the Equestrian Club of Beit Mery belonging to Jasmine. Note that this is the only equestrian covered club in Lebanon. Danièle who knows how to do things well, had planned in order to entertain her guests,
Prestige issue 274, March 2016
Viviane Ghanem organized a charming anniversary to her friend Marlène Harb at Em Shérif restaurant in Achrafieh. A beautiful occasion to gather her friends in a party atmosphere. Viviane, mastering savoir-faire and etiquette, organized this day a lunch with the greatest generosity and attention to detail
Viviane Ghanem organized a charming anniversary to her friend Marlène Harb at Em Shérif restaurant in Achrafieh. A beautiful occasion to gather her friends in a party atmosphere. Viviane, mastering savoir-faire and etiquette, organized this day a lunch with the greatest generosity and attention to detail
Prestige issue 254, September 2014
They are young and beautiful, friends of Frederic and Christopher Antaki who were invited to spend the day at the family pool overlooking the beautiful panorama of Broummana. In a very warm and friendly atmosphere, in swimsuit and casual beach dress, the guests took full advantage of this beautiful sunny day. Some have done a dip in the pool and enjoyed the pleasures of water;others have chatted
They are young and beautiful, friends of Frederic and Christopher Antaki who were invited to spend the day at the family pool overlooking the beautiful panorama of Broummana. In a very warm and friendly atmosphere, in swimsuit and casual beach dress, the guests took full advantage of this beautiful sunny day. Some have done a dip in the pool and enjoyed the pleasures of water;others have chatted
Mymoune celebrated its 25th anniversary during a picnic lunch at Ain El Kabou. New products and labeling were unveiled to the guests, who enjoyed a delicious menu, enhanced by the personal touch of the great chef Greg Malouf.
Prestige issue 280, November 2016
Nada Salamé likes to do things alla grande…Her lunches are always unique and distinguished by an amazing decoration. It is at Parilla restaurant entirely transformed for the occasion, that she prepared a super invitation for her friends
Nada Salamé likes to do things alla grande…Her lunches are always unique and distinguished by an amazing decoration. It is at Parilla restaurant entirely transformed for the occasion, that she prepared a super invitation for her friends
