Prestige issue 274, March 2016
Viviane Ghanem organized a charming anniversary to her friend Marlène Harb at Em Shérif restaurant in Achrafieh. A beautiful occasion to gather her friends in a party atmosphere. Viviane, mastering savoir-faire and etiquette, organized this day a lunch with the greatest generosity and attention to detail
Prestige issue 271, February 2016
It was from Geneva that Danièle de Picciotto, together with her daughter Jasmine Busson who lives in Paris, organized, in every detail, the great lunch they gave at the Equestrian Club of Beit Mery belonging to Jasmine. Note that this is the only equestrian covered club in Lebanon. Danièle who knows how to do things well, had planned in order to entertain her guests,
Mymoune celebrated its 25th anniversary during a picnic lunch at Ain El Kabou. New products and labeling were unveiled to the guests, who enjoyed a delicious menu, enhanced by the personal touch of the great chef Greg Malouf.
To celebrate the launch of the new coffee machine with espresso capsules, the main producer of Espresso in Lebanon Barista Espresso, invited all media and founder of Barista Espresso at an all Italian brunch at the Terrace of La Posta restaurant in Achrafieh. The new machine available in red, black and military green, is designed specifically for offices and places of residence.
Randa Hibri invited many friends to lunch, in a lively atmosphere at Em Shérif restaurant, where Egyptian singer and dancer animated the atmosphere. The guests spent pleasant moments around a beautiful decor and enjoyed the menu.
On the occasion of Nowruz, the New year of the Persian calendar that coincides with the first day of spring. Azar Agha, a real cordon bleu, hosted with great elegance her guest of honor Randa Berri, with many other guests around colorful dishes flavored to perfection.

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